Sweet Potato Wedges

June 09, 2018 • Recipes, Vegetables

Sweet Potato Fries


1 large sweet potato
Salt and pepper
1 tablespoon of olive oil
Mixed herbs / cumin / mild chili powder

Makes about 2 portions. 

Preheat the oven to 200C/400F/gas mark 6. Peel the sweet potato and cut into wedges. 
In a bowl, mix together the wedges, olive oil, salt, pepper and the spice of your choice. 
Place the wedges flat on a baking tray lined with foil, and bake for about 25 minutes 
or until tender and golden.