Shrimp and Broccoli Stir Fry

February 24, 2018 • Recipes, Mains, Vegetables

Shrimp and Broccoli Stir-fry

1 lb. frozen raw shrimp, thawed ( Tofu chunks can be substituted )
1 head fresh broccoli 
1 chopped red pepper 
2 Tbsp. olive oil 
2 garlic cloves, minced 
1/4 cup water  
2 tsp. grated fresh ginger root

Shrimpand Beef Stir Fry

In heavy skillet, heat olive oil over medium heat. Add garlic and vegetables and stir fry for 2-3 minutes. Add water, ginger root and thawed shrimp. Bring to a boil, then reduce heat and simmer for an additional 4-5 minutes until vegetables are hot and shrimp is pink.  Makes 2 servings